What better way to spend 1/20 than with a glass of Dogfish 120? Stop by tomorrow, January 20th to celebrate 120 Night with us. Starting at 7 pm, we will be featuringDogfish Head 120 Minute IPA as well as 61 Minute and Midas Touch. Also be sure to check out our delicious food pairings expertly crafted to complement these fine ales.
The folks from Dogfish will even be giving away a free pint glasses to thank you for celebrating with them.
Dogfish Head 120 Minute
Clocking in at 15-20% ABV and 120 IBUs,120 Minute IPA is brewed to a colossal 45-degree plato, boiled for a full two hours while being continuously hopped with high-alpha American hops, then dry-hopped daily in the fermenter for a month and aged for another month on whole-leaf hops!
Dogfish Head 61 Minute
Whenever Dogfish Head President Sam Calagione and his neighborhood friends gather for drinks, they give each other a big ol' man-hug and order a round of 60 Minute IPA. A few years ago, Sam also ordered a glass of his favorite red wine and poured a little into each pint of 60 Minute. They all dug the combination of fruity complexity and pungent hoppiness, and the blend became a beloved tradition.The name Sixty-One is a reminder that this beer is Dogfish Head’s best-selling 60 Minute IPA plus one new ingredient: syrah grape must from California.
Dogfish Head Midas Touch
This sweet yet dry beer is made with ingredients found in 2,700-year-old drinking vessels from the tomb of King Midas. Somewhere between wine and mead, Midas will please the chardonnay and beer drinker alike.
Dogfish 120 Smoked Fried Chicken Sandwich
Baby arugula, Almond Gingersnap Spread with House Made Dogfish 120 Sweet & Sour Sauce
Dogfish 61 Kim Bap Korean Steak Sushi
Mango and Dogfish 61 marinated flank steak sushi, Sticky rice, Mango, Scallion, Cilantro, Radish, and Sesame Red Chili Sauce
Dogfish Midas Touch Ice Cream Sundae
Chocolate covered pretzels, Chocolate brownie, Bourbon Chocolate sauce over house made Midas Touch ice cream, with whipped cream